BEER
Doylestown
Updated 9/12/2024
Dry Cider - 6.9% ABV
Flagship dry cider from Anxo, Cidre Blanc gets its name from the Loire Valley Sauvignon Blanc wine yeast employed in fermentation. High-acid & effervescent, expect notes of tropical citrus and stone fruit.
NA IPA - 0.5% ABV
Hopped with Citra and Mosaic, this NA option gives you the full mouthfeel, and bright hoppy expressions of a classic hop pairing in a gentler 0.5% package.
Belgian Golden Strong Ale - 8.7% ABV
Inspired by the many unique ales in Belgium, this beer has the familiar flavor of Belgian yeast with fruit and subtle spice, with a higher carbonation level to lift the aroma
Fruited Sour - 4.6% ABV
Balancing the line between tart and sour, we added prickly pear cactus fruit to this kettle soured ale. Along with a vibrant pink color, unique flavors of melon and raspberry shine through with a light acidity on the finish.
Hard Seltzer - 5% ABV
6 different flavor options, gluten free and only 113 calories!
American Pale Ale - 5.9%
An American Pale Ale brewed with New Zealand hops. Notes of cirus zest and marmalade, a subtle honey note and a little pine on the finish.
WCIPA - 6.6% ABV
West Coast IPA brewed with Simcoe, Columbus, Centennial and Citra hops. Notes of grapefruit, pine, citrus zest and a touch of dank with a balance towards bitter in the finish.
English Mild - 3% ABV
An English style, this dark mild packs a lot of flavor for the alcohol level. With aroma of sweet malt, it displays notes of still warm baked bread with hints of toffee. A lower carbonation level is typical for the style and allows the flavors to shine.
Belgian Style Witbier - 5% ABV
Brewed with freshly zested orange peel, coriander and chamomile from our friends at Bluestem Botanicals. Dry and refreshing with Belgian yeast notes balanced by the orange / coriander / chamomile additions
Hazy IPA - 6% ABV
Tangerine, Honeydew and Peach with a classic NEIPA full mouthfeel and smooth finish.
Green Chile Blonde - 5.5%. ABV
A golden ale that rested on fresh roasted green chile from the Hatch Valley in New Mexico. The roasted chile lends a bright, citrusy pepper note with just the slightest tingle of heat in the finish. An annual favorite and rare repeat beer for us.
Porter - 5.3% ABV
Brewed with a blend of our favorite specialty malts, this porter has a robust amount of chocolate, toffee, caramel, cocoa and rich espresso flavor in a sessionable format.
Double IPA - 8.2% ABV
Brewed with Simcoe and Strata hops, this beer has a soft and pillowy mouthfeel from the heavy dose of Wheat and Oats in the mash. Notes of sticky pine, citrus zest, stone fruit and red berries jump from the glass and linger on your palate til the next sip.
Oktoberfest Lager - 5.4%
A light amber lager with a robust maltiness that is balanced by hop bitterness in a crisp, moderately dry finish, with notes of honey butter, warm biscuits and Lederhosen.
COCKTAILS
Our take on an Old Fashioned…a bit of a twist, great up or on the rocks!
Need a little pick me up? Vodka, Pour Richards coffee liqueur & cold brew and a touch of Irish Cream…did someone say Espresso Martini’s
Tequila, grapefruit & a touch of lime…up or on the rocks with seltzer. Either way very refreshing and seasonal.
WINE
OTHER ITEMS
A delicious choice of locally made dips from Bowlface. Choices are Buffalo Cauliflower, Caramelized Onion and Asiago, Feta, Roasted Garlic and Arugula, and Pickle Sriracha. Bundle comes with two individual bags of chips. Choice of chips includes pita chips, tortilla chips, or pretzel chips.
Saison - 5.6% ABV
Dry hopped with Elixir hops. Familiar Belgian yeast flavors complemented with a light citrus, earthy leather, and spicy herbal note. 5.6% ABV